NATURAL INGREDIENTS
All our products are made without preservatives and additives.
SWISS MADE
We encourage short and local circuits. Our products are made by hand in our own laboratories. They are all located in the canton of Geneva.
HIGH QUALTITY CACAO
We ensure a rigorous selection of the best cocoa beans.
CHOCOLATE AND PASTRY
The love of flavors
CATERER
OUR BOXES
CHOCOLATIER
PATISSERIE
Martel House
200 years of history…. It was in 1818 that pastry chef Louis Nyffenegger opened our first establishment in the charming town of Carouge. The confectionery was then taken over by a friend of the confectioner, Jules Martel, who renamed it after himself, creating Maison Martel in 1860. From then on, Martel boutiques became a must for the local bourgeoisie. In 1968, Marcel Meier took over the management of the company and, while maintaining tradition and excellence, gave the brand a meteoric rise. Today, you can taste and discover Martel chocolates, pastries and viennoiseries in over 10 boutiques in the canton. Maison Martel has been in the hearts of Genevans for generations, and there’s no shortage of anecdotes about their experience!
MOMENT OF SHARING
Maison Martel invites you to enjoy a convivial interlude with friends or family. We devote ourselves passionately to offering you a moment of indulgence, between traditional craftsmanship and exclusive creations, celebrating quality and taste.
